Principally a blend of Corvina Veronese, Corvinone, and a small percentage of Rondinella.

Color: deep ruby red with light garnet.

Aroma: predominant berries, with scents of sour cherry and cherry, light floral notes that recall hibiscus flowers. Light spices complete a complex bouquet of aromas.

Taste: elegant and velvety tannins give a good structure and a long-lasting flavor, though the wine is fresh and drinkable.

14% Vol.

With white and red grilled meat, roasts, and fresh or semi-mature cheeses.