CAPUNTI CASARECCI

Capunti Caserecci Pasta (100% Italian grain) is made with extra-calibrated durum wheat semolina and crafted using traditional methods. The firm and elastic texture of this slow-dried pasta is paired with a unique shape, resembling pea pods, and a rough surface that helps it to hold onto sauces and flavors. Di Bari is an Italian producer of pasta and sauces.