Availability: 12 in stock

Name Rue 333 – Taurasi DOCG
Appellation Denomination of controlled and guaranteed origin
Region Campania
Grape Variety Aglianico
Training system Avellinese radial, trellis system with a spurred cordon in new vineyards
Soil composition Wine is greatly suited to the hilly soils of mainly volcanic
Period of harvest Late October – early November
Winemaking Maceration for about 20 days. Partial fermentation with an autochthonous yeast starter, completed in French oak. Refined in French oak barrels for 24 months
Fining French oak barrels of 225 l for 24 months
Alcohol degree 14 % vol
Food matching Red meat, ripe cheese, sauces based dishes
Serving temperature 15° c – 18° c
Wine Characteristics The wine is very concentrated, the palate is dense. On the nose, it has aromas of ripe red fruits, cherries and blackberry
Weight 2 kg
Dimensions 4 × 4 × 15 cm